Board of Directors

About the Board

The Board of Directors (BOD) consists of nine members elected by our Owners each serving a term of three years or other available shorter terms when applicable. BOD Meetings are held on the fourth Wednesday of every month, from 6:30 p.m. to approximately 8:30 p.m. via Zoom. To register for the Board Meeting, please follow this link: Food Conspiracy Board Meeting Registration

All Owners are welcome to attend meetings, and 10 minutes of open Owner time for comments or questions are scheduled on every meeting agenda. Owners who attend the full meeting will receive two 5% off discount Co-op shopping coupons valid for the month of the Board Meeting they attend.

Joining the Board

This year Board elections will begin April 1st and end April 30th with a presentation of the candidates at the Annual Meeting of Owners on Saturday, April 10th 2021. Completed applications can be sent to the Board via email [email protected] and [email protected]. To qualify to run for the Board, you must have been an Owner for at least six months and must have attended two or more board meetings, two committee meetings, or an introduction to Board work. This year’s deadline to apply to run for the Board is March 10th, 2021.

Food Conspiracy Board Candidate Application 2021

Board Member Time Commitment:

  • Approximately 8 – 12 hours/month
  • Attend regular meetings and work by email
  • Attend special Co-op events for membership and directorship

Questions for the Board? ¬†Email [email protected]

Kevin Hendricks, President
Elected Term: 2021 – 2023

Meredith Keith-Chirch, Vice President
Elected Term: 2019-2022

Gontran Zepeda, Secretary, Treasurer
Elected Term: 2019-2022


Sarah Abney
Elected Term: 2020-2023

Guru Das Bock
Elected Term: 2021-2024

Linda Green
Elected Term: 2021 – 2024

Fiore Iannacone
Elected Term: 2021 – 2024

Susan Silverman
Elected Term: 2020 – 2023

Mike Wahl
Elected Term: 2019-2022